Stone Oven on Lee Menu
For pricing and more details please click here.
Scrambled Eggs
mixed in with choice of cheese, veggies and meats and served with multigrain toast
Egg Sandwich
mixed up scrambled eggs between grilled multigrain bread
French Toast
made from our Challah bread and served with 100% maple syrup
French Toast Sandwich
ham or turkey, Swiss cheese, served between Challah French toast and served with 100% maple syrup
Quiche
ham and Swiss or spinach and feta
Steel Cut Oatmeal
walnuts, raisins and brown sugar toppings
Stone Oven Granola with Greek Yogurt
Maple Glazed Bacon
Fried Plantains
Sandwiches
Side choice of kettle chips, couscous, or tabbouleh salad
Smoked Turkey / Provolone
Romaine lettuce with honey mustard
Black Forest Ham / Swiss
Romaine lettuce with whole-grain mustard
Roast Beef / Swiss
Romaine lettuce with horseradish mayo
Claudio
Romaine lettuce, smoked turkey and maple bacon with tomato and mayo
Joey Pugwich
Romaine lettuce, smoked Turkey, Ham, Swiss and 1000 island dressing
Chicken Tarragon Salad Sandwich
Romaine lettuce with celery and mayo
Chicken Curry Salad Sandwich
Romaine lettuce with raisin, celery and mayo
Dill Tuna Salad Sandwich
Romaine lettuce with red and green peppers, celery and mayo
Salmon Salad Sandwich
Romaine lettuce with capers, carrots, red onion and mayo
Roasted Veggie
Romaine lettuce eggplant, zucchini, roasted red pepper and artichoke pesto
Fresh Mozzarella Roasted Pepper
Romaine lettuce with sundried tomato pesto
Vegan Club
Romaine lettuce roasted veggies, hummus, cucumber and red onion
Noah’s Sandwich
Romaine lettuce, Genoa Salami, Provolone, Tomato, red onion, balsamic glaze
Egg Salad Sandwich
Romaine lettuce with green onions, celery, and mayo. Served on your choice of today’s bread
Salads
All salads are made with romaine and mixed greens and served with a slice of artisan bread, home-made croutons, and dressing (eggless Caesar)
John’s Special
with julienned ham, turkey, swiss cheese, crumbled egg and cherry tomatoes
Tanya’s Tango
with feta, tabouleh, couscous, olives and cukes
Jaina’s Salad
with roasted chicken, roasted red pepper, feta, tabouleh, couscous and cukes
Sasha’s Choice
with dill tuna salad, cherry tomatoes and cukes
Mediterranean
with roasted red peppers, feta cheese, kalamata olive, cherry tomatoes and cukes
Garden Variety
with roasted red peppers, chickpeas, cherry tomatoes and cukes
Chicken Romaine
mixed green salad with chicken breast, cucumber, and roasted pepper
Sophie’s Cobb Salad
mixed green salad with roasted chicken, crumbled egg, bacon chunks, cherry tomato, bleu cheese and cucumber
Soups
Made in house, changes daily
Breads
Miller’s multigrain, Siciliano w/ sesame seeds (semolina flour), sourdough, focaccia, challah, etc.
Pastries
A large selection of European scratch-made croissants, scones, tea biscuits, danish, muffins, brownies, cookies, etc.
Locally roasted drip coffee
Espresso